Chef Okazaki cuisine francaise

This course includes 11 dishes, with the main meat dish being game and incorporating high-quality ingredients such as lobster and caviar.The meal begins with an amuse-bouche, followed by two appetizers and vibrant lobster.The harmony of fresh seafood and carefully selected meat brings out the natural flavor of the ingredients.Daily fresh fish and game meat depending on availability will adorn your table.At the end of the meal, you can enjoy desserts and sweets.